The Lodge Round 10-1/4-Inch Grill Pan is a superb addition to any kitchen or campsite. The deep ridges on the bottom of this heavy cast-iron skillet make it perfect for grilling steaks, chicken, hamburgers or even shrimp. The ridges lend a hand to sear the food at the same time as keeping it above the pan grease for lower fat cooking. Cast-iron creates superior heat retention, browning your meat evening at the same time as leaving them moist and delicious. This grill pan features a heavy-duty care for with a notch that allows for hanging, and two side lips for pouring off grease or liquids. Whether used in a kitchen or camp, theses virtually indestructible cookware will have to last for generations. Made of cast iron, this Skillet evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron Skillet looks good in most kitchens and it doubles up as a very good source of nutritional iron. Cast Iron, like your grandmother used, still ranks as one of the crucial best cooking utensils ever made. It provides you with a nearly non-stick surface, without the conceivable harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century.
Low maintenance cast iron
Create restaurant quality grill marks
Superior heat retention and even cooking
10 -1/4-inch will fit Lodge standard iron lids
Made in USA