We procure our organic raw cacao butter instantly from Peru. The cacao paste obtained from raw cacao beans is pressed to split food-grade cacao butter from other cacao solids.
Use this exceptional quality authentic Peruvian cacao butter to make homemade chocolates and baking purposes including Keto treats. You’ll be able to also apply this cacao butter in your skin to experience benefits of clear skin tone, increase in elasticity and collagen production. This organic cacao butter is high in polyphenols and antioxidants and comprises no carbohydrates.
Our Peruvian cacao is developed under a Nature Consortium agroforestry system, preparing the fields with organic subject matter, putting seeds of other fruits such as banana, papaya along side cacao. The farmers have their very own collection, drying and fermentation centre. Afterwards, the beans are washed and dried with sun exposure.
Certified organic (USDA), Grade A natural pure raw cocoa butter (unrefined) from Peru.
Authentic Peruvian flavour – make delicious homemade chocolates & use for baking purposes.
Healthy fats without a carbs – ideal for a Keto diet.
High in polyphenols & antioxidants – application on skin promotes an ideal skin tone, elasticity and increased collagen production.
Vegan, Non-GMO, Gluten-free, Soy-free, Kosher-friendly & Certified-Organic.